2	Large heads	Cauliflower
1	Cube	Butter
3	Large cloves	Garlic, pressed
3/4	Tsp.	Basil
3/4	Tsp.	Oregano
5	Tbsps.	Lemon juice
		Salt & Pepper to taste
1	Cup	Parmesan cheese, grated
1 - 2	Tsps.	Paprika

Preheat oven to 375degrees. Clean and break cauliflower into florets and steam until crisp-tender. While the cauliflower is cooking, saute the garlic in the butter, add the remaining ingredients until just blended. Arrange the prepared cauliflower in a 2 1/2 quart baking dish. Add butter mixture and stir well. Sprinkle with 1 cup freshly grated parmesan cheese and paprika. Bake at 375degrees for 15 to 20 minutes until golden brown and cheese is melted.