2	Cups	Mashed potatoes
3/4	Tsp.	Garlic Salt
1	Cup	Fully cooked diced ham
1	Cup	Cheddar cheese, shredded
1/2	Cup	Whipping cream, whipped

In a bowl, combine the potatoes and garlic salt. Spread into a greased 1 1/2-quart baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. Bake, uncovered, at 450degrees for 15 minutes or until golden brown.

YIELD: 4 Servings