This is my grandmother's recipe. The whole family loves this dish and it isn't that hard to prepare but so good to eat.
1 | lb | Bacon |
8 | Eggs | |
10 | medium | Potatoes |
1 | head | Lettuce, cut up |
Fry bacon. Add bacon and eggs to cut up lettuce. Heat bacon grease and add 1/4 to 1/2 cup vinegar. Heat throughly. Mash potatoes, add lettuce and egg and bacon. Pour grease and vinegar mix over potato mixture and mix together.