50+ Friends Club Cookbook
Vegetable and Side Dishes
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Candied Yams
From the Kitchen of: Paz
Good side dish with turkey or ham.
2-3 | lb | Yams |
1/2 | C | Brown sugar |
4 | oz | Honey |
1 to 2 | tsp | Cinnamon |
1/2 | tsp | Nutmeg |
1/2 | cube | Butter |
1 | sm bag | Mini Marshmallows |
- Boil yams in water for 25 minutes or until almost tender. Drain andcool. When cool, peel skin off yams.
- Cut into serving size pieces and place into a 2 quart baking dish.Sprinkle brown sugar over top of yams, then pour honey over top.Sprinkle cinnamon and nutmeg over top. Cut 1/2 cube butter into smallpats and place over top of mixture.
- Bake for 45 minutes to 1 hour (or until tender) at 350 degrees.Last ten minutes of baking pour mini marshmallows over top and placeback in oven. As soon as marshmallows start to form a crust take fromoven. (Don't leave in too long or marshmallows will melt.)