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| 3 | Cans (15 oz. each) | Large lima bean (undrainded) |
| 1 3/4 | lbs. | ground beef, browned and drained |
| 1 | Can (15 oz.) | Yellow whole kernel corn, drained |
| 1 | Large jar | Salsa |
| 1/2 | Cup | Grated cheese |
| 2 | Pkgs. | Mexican corn bread mix |
Pour beans in a large casserole dish. Cover with salsa, meat and corn. Sprinkle with grated cheese. Cover with 2 packages Mexican corn bread, mixed according to directions. Bake according to directions on corn bread mix.