From the Kitchen of:  Bonnie

Source:  Company's Coming Soups and Sandwiches

 

2	tbsp.	butter or margarine
2	tbsp.	all-purpose flour
1	cup	milk
3	cups	milk
1/4	cup	soda cracker crumbs
6 1/2	oz.	canned tuna, drained
1/2	tsp.	salt
1/4	tsp.	pepper
1/2	tsp.	celery flakes
1/4	tsp.	onion powder

Melt butter in large saucepan.  Mix in flour.  Add milk.  Stir until it boils and thickens.

Add remaining 7 ingredients.  Simmer for a few minutes to blend flavors.

Makes about 4 cups.