Prep Time: 15 minutes
Makes 4 servings

2/3	C	Mayonnaise
1-2	tbsp	Prepared horseradish
4		Boneless, skinless chicken breast halves
4		Sandwich rolls, split
		Lettuce leaves and tomato slices
8		Slices crisp cooked bacon

• Combine mayonnaise and horseradish; reserve 1/3 cup.
• Brush chicken with remaining mayonnaise mixture; grill or broil 7 to 10 minutes, just until cooked through.
• Spread rolls with reserved mayonnaise. Top with lettuce, tomato, bacon and chicken.