Preparation Time: 5 minutes; Total Time: 5 minutes

1/2	cup	GREY POUPON Dijon Mustard
1/4	cup	packed light brown sugar
3	tablespoons	red wine vinegar

• Blend all ingredients in bowl.
• Use as a basting sauce when baking or grilling chicken or pork.

  Makes about 1 cup

  Nutrition Information per serving: 36 calories, 1 g protein, 6 g carbohydrate, 365 mg sodium