50+ Friends Club Cookbook
Salads and Dressings
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Lemon Pineapple Cheese Jello Salad
From the Kitchen of:
Happy
1
large box
Lemon Jello
1-1/3
cup
Boiling water
2
cup
7-Up
1
cup
Miniature marshmallows
1
large can
Crushed pineapple
2
large
Bananas, sliced
1
pkg
lemon instant pudding, prepared as directed
1
pint
Cool Whip
1/2
cup
Sharp Cheddar Cheese, grated
Dissolve Jello in boiling water, add marshmallows, 7 up, pineapple and bananas. Pour into 9x13 pan or glass dish. Chill until firm.
Prepare lemon instant pudding as directed on package.
Fold in Cool Whip and spread over chilled jello.
Sprinkle grated cheese over top.
Serves 12