50+ Friends Club Cookbook
Salads and Dressings
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Grape Salad
From the Kitchen of: Shelley Sparks
Source: Aunt Sadie's Scrapbook
| | |
2 | lbs. | Grapes, red and green |
1 | pkg. (8 oz) | Sour cream |
1 | pkg. (8 oz) | Softened cream cheese |
2 | tsp. | Vanilla |
1 | cup | Coconut |
- Mix the cream cheese, sour cream and vanilla until smooth. Add coconut and mix with washed and dried grapes.
- Chill well.
- Serve.