1	6 oz. container	thawed lemonade (Mama used pink lemonade)
1	8 oz. container	thawed Cool Whip
1	can	sweetened condensed milk
2		graham cracker crusts
2-3	drops	red food coloring

Mix the lemonade, Cool Whip, food coloring, and condensed milk together.  Pour half of the mixture into one pie shell, and half into the other.  Cover and refrigerate overnight.

Makes 2 pies

Editor's Note:  This is a favorite around my house.