Tastes like the best apple pie you have every had. Make people guess what it is, they will want another slice.

5		green tomatoes, chopped
1½	cups	white sugar
2	tbsp.	cider vinegar
1	tsp.	ground cinnamon
½	tsp.	ground nutmeg
¼	tsp.	ground cloves
½	tsp.	salt
¼	cup	all-purpose flour
1		recipe pastry for a 9 inch double crust pie

1. Preheat oven to 350°F. (175°C).
2. Place diced green tomatoes and vinegar in a large bowl.
3. In a medium bowl, mix together sugar, cinnamon, cloves, nutmeg, salt and flour. Sprinkle over tomatoes and toss to coat evenly.
4. Pour into pie crust and cover with criss-cross lattice crust.
5. Bake at 350°F (175°C) for 30 to 35 minutes, until bubbly and crust is brown.

Makes 1 pie