1 | can | cherry pie filling (21-oz.) |
4 | 1½ oz. | Milky Way bars |
1 | 9-inch | pie crust, chilled |
4 | tsp. | lemon juice |
1/3 | cup | chopped nuts |
Add lemon juice to pie filling. Place in pie shell.
Thinly slice candy bars on top. Sprinkle with nuts. Bake in preheated 450°F oven for 10 minutes. Reduce temperature to 350°F. Continue to bake 10-15 minutes more.
Cool and serve.