1	9-inch	pie crust
3		eggs, beaten
11/4	cups	sugar
11/2	tbsp.	flour
1/4	cup	melted butter
1/2	tsp.	vanilla
1	tsp.	butter flavoring
1/2	cup	Pet milk
1	can	flaked coconut (31/2 oz.)

Mix sugar and flour together. Add mixture to beaten eggs. Add remaining ingredients to the sugar, flour and egg mixture and mix well. Bake pie crust about 10 minutes at 400 degrees. Put filling in crust; reduce heat to 325°F. Cook about 35 to 40 minutes.