50+ Friends Club Cookbook -- Pasta and Rice -- Mardi Gras Rice Salad

50+ Friends Club Cookbook
Pasta and Rice

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Mardi Gras Rice Salad

From the Kitchen of: Pepper
Source: http://www.usarice.com/domestic/recipes/

1 1/2	cups	cooked rice, cooled to room temperature
1	cup	shredded red cabbage
1	cup	shredded green cabbage
1/2	cup	grated carrots
1/2	cup	diced green bell pepper
1/4	cup	reduced-calorie mayonnaise
3	tablespoons	sour cream
2	teaspoons	vinegar
2	teaspoons	sugar
1/2	teaspoon	celery seed
1/4	teaspoon	salt
1/4	teaspoon	ground white pepper

Combine rice, red cabbage, green cabbage, carrots and pepper in large bowl. Blend mayonnaise, sour cream, vinegar, sugar, celery seed, salt, and white pepper in small bowl; pour over rice mixture and toss lightly.
Makes 4 Serving