| 2 | oz | Fresh orange peel, minced |
| 4 | oz | Cinnamon pieces, 1/4 inch or smaller |
| 3 | oz | Whole allspice |
| 1 | oz | Rosemary leaves |
| 1 | oz | Whole cloves |
| 1 | oz | Oakmoss cut and sifted |
| 1/2 | oz | Nutmeg, crushed |
| 1/2 | oz | Ginger, cut |
| Bayleaves (just a few) | ||
| A handful of tiny pinecones | ||
| 14 | drops | Sweet orange oil |
| 14 | drops | Cinnamon oil |
| 14 | drops | Allspice oil |
Combine all ingredients and allow to set for at least two weeks in an airtight container..
Yield: Approximately 1 pound