50+ Friends Club Cookbook
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Granola Bar
From the Kitchen of:
Sylvia
Source:  Recipe Board
1½
C
Bisquick
1½
C
Quick rolled oats
1
C
Brown sugar, firmly packed
1/2
C
Oleo, softened
1
Egg, beaten
1/3
C
Semi-sweet chocolate chips or raisins
Mix Bisquick, rolled oats, sugar, oleo and egg with fork until moistened.
Add chocolate chips or raisins.
Press firmly and evenly into ungreased 13 x 9 x 2-inch pan. Bake at 350°F. for 15 to 17 minutes or until center is set.
Note: Can add both chocolate chips and raisins (about 1/4 C each.)