50+ Friends Club Cookbook -- Meat and Game -- Shepherd's Pie

Return to
Cookbook Index | Chapter Index

Shepherds Pie

From the Kitchen of: Tap (Pat Lamb)

This is a real keeper!!

1	lb	Hamburger
1	can	Campbells's Onion Soup
1		Oxo Bouillon Package
		few shakes Worcestershire sauce
		flour
		water
		Mashed Potatoes
		Grated Cheddar Cheese
		Papkrika

Brown hamburger in a skillet, drain off fat.

Pour one can Campbells Onion Soup and one Oxo bouillon pkg. Add a few shakes of worcestershire sauce.

Thicken with flour and water mixture

Pour into casserole, top with mashed potatoes, grated cheese and paprika

Bake in 350 degree oven for 1/2 hour.