50+ Friends Club Cookbook
Meat and Game

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Pork Chop Casserole

From the Kitchen of:  Pepper
Source:  

6-8		Pork Chops
		Salt and Pepper
2	med.	Potatoes, pared and sliced
1	lge.	Onion, sliced
1		Green Pepper, Sliced
1/2	tsp.	Leaf Oregano
1/4	tsp.	Whole Thyme
1	14oz	can, Tomatoes

Trim visible fat from pork chops, season with the salt and pepper and brown in skillet to remove excess fat. Place pork chops and remaining ingredients in crock pot. Cover and cook on high 3-4 hours.