50+ Friends Club Cookbook
Meat and Game

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Mustard-Crusted Pork Roast

From the Kitchen of: Pepper
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2	pound	pork loin roast
2	tablespoons	spicy mustard
1	cup	garlic croutons, crushed
		salt to taste
		pepper to taste
1		bay leaf

• Heat oven to 400 degrees F.
• Season roast with salt and pepper, place in shallow pan, add bay leaf and roast for 30 minutes; remove from oven, spread surface with mustard and sprinkle with crouton crumbs.
• Return to oven and continue to roast fro 10-15 minutes longer, until meat thermometer registers 155 degrees F. (remove bay leaf before serving)

• Serves:4-6 with leftover
• Tip: Place croutons in plastic bag, roll with rolling pin until crushed.