50+ Friends Club Cookbook
Meat and Wild Game
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Indoor Barbecue Ribs
From the Kitchen of: H@ppy
| 3 |
lb. |
Country Style Ribs |
| 1 |
c. |
Ketchup |
| 1/2 |
c. |
Onions, diced |
| 3 |
|
cloves Garlic, minced |
| 1/2 |
c. |
Brown Sugar |
| 1/3 |
c. |
Worcestershire Sauce |
| 5 |
drops |
Liquid Smoke |
- Boil ribs in water for about 40-50 minutes.
- Drain and put into pam sprayed baking dish.
- Mix rest of ingredients and pour over the ribs.
- Bake at 375 degrees for one hour. Every 15 minutes basting sauce over the ribs.
- Serves 5.