50+ Friends Club Cookbook
Fish and Seafood


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Tuna Noodle Casserole


From the Kitchen of:  WALLACE C. MAIER

Cook package of Kraft dinner, drain and put in a casserole dish. Add butter, 1/2 cup of the mozzarella cheese and stir. In a separate bowl, chop 2 cloves garlic. Drain fluid off can of tuna and add along with the peas and add pepper, if desired. Then blend with the pasta and sprinkle cheese on top and bake, (or microwave)to melt together.