50+ Friends Club Cookbook
Eggs and Cheese
Return to
Cookbook Index
|
Chapter Index
Potato Pancakes
From the Kitchen of:
Sylvia
2
C
Grated uncooked potatoes, thoroughly drained
4
Eggs, separated
1/4
tsp
Baking powder
1
tsp
Salt
1
tbsp
Flour
To prepare potatoes, pare and soak in cold water 12 hours. Grate and drain thoroughly.
Add egg yolks, baking powder, salt and flour and beat well. Fold in stiffly beaten egg whites.
Drop from a tablespoon onto a hot well greased skillet. Brown on both sides. Serve with Applesauce.
Serves 4.