From the package of Bryan Bacon posted by: Grandma Sheila (Exner) July 1991. Courtesy of Shareware Recipe Clipper 1.1

1/4	C	Margarine, melted
2	C	Onion/garlic croutons
2	C	Milk
1	tbsp	Prepared mustard
2	C	Unseasoned croutons
2	C	Cheddar cheese, grated
6		Eggs
10	slices	Bacon

• Cook bacon crisply and crumble.
• Coat a 9x12x2 casserole dish with vegetable spray. Combine croutons and place in casserole and pour margarine over them. Sprinkle grated cheese over all.
• Mix milk, eggs and mustard and pour over cheese. Sprinkle bacon crumbs over all.
• Bake at 325° for 45 minutes. Allow casserole to stand for 15 minutes.