This is a simple, but good, low-fat meal.

4	slices	bacon, crisply cooked, crumbled
8	oz.	dried bean blend, sorted, rinsed (11/4 cups)
1/2	c.	sliced celery
1/2	c.	chopped onion
3	c.	water
1	can	whole kernel sweet corn, undrained (151/4 oz.)
1	pkg.	taco seasoning mix (11/4 oz.)
1	can.	diced tomatoes, undrained (28 oz.)
2	tsp.	sugar

1. In 3 1/2 or 4-quart Crockery Pot, combine all ingredients except tomatoes and sugar; mix well.

2. Cover and cook on low for 10 to 12 (high 5 to 6) hours or until beans are tender.

3. Add tomatoes and sugar; mix well. Cover and cook an additional 30 minutes or until thoroughly heated.