11/2	lbs.	fish fillets
		salt and pepper to taste
1	med.	onion, chopped
5	tbsp.	chopped parsley
4	tsp.	oil
2	tsp.	grated lemon rind
2	tsp.	grated orange ring

Butter Crockery Pot.  Salt and pepper fish to taste.  Place fish in crock pot.  Put onion, parsley and grated rinds and oil over fish.  Cover and cook on low for 11/2 hours.

Garnish with orange and lemon slices for serving.