1 1/2 | Cups | Shortening |
1 1/2 | Cups | Sugar |
1 1/2 | Cups | Dark brown sugar |
1 1/2 | Tsps. | Salt |
3 | Eggs | |
1 1/2 | Cups | Peanut butter |
3 3/4 | Cups | Flour |
1 1/2 | Tsps. | Soda |
Blend together the first 4 ingredients until creamy. Stir in eggs and the peanut butter. Sift the remaining ingredients and add to the first mixture. Form dough into walnut size balls and place about 2-inches apart on a cookie sheet. Press each diretion with a fork dipped in flour. Bake at 375° ONLY UNTIL SLIGHTLY GOLDEN, about 10 minutes.