The nice thing about this recipe is that it doesn't require an oven!!
1 | Cup | Creamy Peanut Butter |
1/2 | Cup | Butter or margarine, melted |
1 3/4 | Cups | Powdered sugar |
3 | Tbsps. | Brown sugar |
1/2 | Tsp. | Vanilla |
1 | Pkg. (6 oz.) | Chocolate Chips |
2 | Tbsps. | Water |
2 | Tbsps. | Oil |
Combine the first five ingredients. Add 2 tablespoons water and beat until mixture forms a ball. Pat mixture into a buttered 9x11" pan.
Melt chocolate chips in oil. Spread chocolate mixture over peanut butter mixture. Chill in the refrigerator six hours or more. Cut into squares and serve.