Makes about 4 dozen
1 1/2 | C | All-purpose flour |
3/4 | tsp | Baking soda |
1/2 | tsp | Salt |
3/4 | C | Packed brown sugar |
1/2 | C | Butter or margarine, softened |
3 | tbsp | Sugar |
1 | Lg | Egg |
1 | tsp | Vanilla extract |
1/2 | tsp | Almond extract |
1 | C | Semisweet chocolate chips |
1/2 | C | Quartered maraschino cherries, well drained |
1/2 | C | Slivered almonds |
*For chewy cookies, use the shorter baking times.