4	cups	sugar
6	cups	water
1	can	pineapple juice (46 oz.)
1	can	frozen orange juice (12 oz.)
1	can	frozen lemonade (12 oz.)
6		ripe bananas (blended in blender)
6	qts.	lemon-lime pop

Heat sugar and water to dissolve. Cool. Add next four ingredients and mix. Refrigerate. Add pop at serving time.

Serves 70