3	lbs.	rice
4	oz.	chopped onions
4	oz.	chopped green peppers
1	cup	vegetable oil
1	tbsp.	pepper
1	tsp.	garlic salt
1/2	cup	soy sauce
2	lbs.	slivered almonds
		salt if needed

Cook rice according to directions in recipe for cooking rice. Do not overcook. Let cool. 

Sauté onions and green peppers in vegetable oil. Add cooked rice, pepper, garlic salt, soy sauce and almonds.

Bake until heated.