11	doz.	eggs (3 doz.)**
1	gal.	less 1 cup milk (4 cups)
4	tbsp.	salt (3¼ tsp.)
2	lbs.	melted butter or margarine (1 cup)

Beat eggs, combine well with other ingredients.

Pour greased baking pans half full with mixture. Bake forth minutes at 375°, stirring after 20 minutes. Make sure the pan is not full, as the egg mixture rises when baking.

**Amounts  in ( ) are for 24 servings.

DO NOT use aluminum pans for cooking eggs, it will turn the eggs green!