50+ Friends Club Cookbook
Cakes and Frostings
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Raw Apple Cake
From the Kitchen of: H@ppy - Carol Mahnke
| 2 | C | Sliced apples |
| 1 | | Egg--unbeaten |
| 1/4 | C | Oil |
| 1 | C | Sugar |
| 1 | C | Flour |
| 1 | tsp | Soda |
| 1/2 | tsp | Salt |
| 1 | tsp | Cinnamon |
| 1 | C | Nuts--choped |
- Mix together in a bowl the apples and egg. Add oil and sugar. Add dry ingredients and then add nuts.
- Bake in 8"x11" dish for 20-40 minutes at 350°.
- I doubled it and used a 9x12" pan.