50+ Friends Club Cookbook -- Cakes and Frostings -- Pineapple Loaf Cake

50+ Friends Club Cookbook -- Cakes and Frostings -- Pineapple Loaf Cake

50+ Friends Club Cookbook
Cakes and Frostings

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Pineapple Loaf Cake

From the Kitchen of: Pepper
Source: unknown

1/2	cup	margarine
1 1/2	cups	sugar
1/2	teaspoon	vanilla
1	cup	crushed pineapple, undrained
2 1/2	cups	cake flour
1	tablespoon	baking powder
	dash	salt
1/4	cup	water
3		egg whites, beaten until stiff

Cream margarine with sugar and vanilla until fluffy. Add pineapple. Sift dry ingredients together; add to creamed mixture alternately with water.
Fold in egg whites; pour into a greased and floured loaf pan. Bake at 350 degrees for about 1 hour, or until done. Glaze with a powdered sugar glaze, if desired.