This is similar to a cream puff recipe except they are fried.

1	cup	Flour
1/4	tsp	Salt
1	tbsp	Sugar
1/4	cup	Butter
1	cup	Milk, scalded
3		Eggs, unbeaten

Add the butter to the milk and stir until it melts in a saucepan. Add the flour and salt and beat until smooth. Cook, stirring constantly, until the dough leaves the sides of the pan. Remove from the stove and blend in the sugar and eggs. Shape into small balls and fry in deep fat until dark brown.