This bread is a great way to use leftover mashed potatoes. It produces a dense, rich loaf that's perfect for sandwiches. This version is for bread machines that have a 1-1/2 pound loaf capacity.

3/4	C	milk
1/2	C	mashed potatoes
2	tbsp.	butter
1-1/2	tsp.	salt
2	tbsp.	sugar
3	C	flour
2	tsp.dry active yeast

Throw all the ingredients in your bread machine in the order specified by your specific machine, turn it on and go! That's it.