Brew a 10-cup pot of coffee.
Stir together in small saucepan:
1/2 | cup | granulated sugar |
1/4 | cup | unsweetened cocoa |
1/4 | tsp. | cinnamon |
1/3 | cup | water |
Over medium heat, boil for 1 minute, stirring frequently. Add coffee, stir and serve immediately. Stir again if served later. Serve with whipped topping, milk and sugar.