50+ Friends Club Cookbook
Beverages
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Wedding Punch
From the Kitchen of:
Paz
Serving Size: approx. 20-25
1
large can pineapple juice
1
large can orange juice
1
small can frozen lemon concentrate
1-1/2
cup sugar
2
pkg. Raspberry Kool-Aid
water (follow instructions on Kool-aid package)
1
large bottle ginger ale
Mix ingredients and chill. Add the ginger ale just before serving.