50+ Friends Club Cookbook
Beverages


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Gin Margaritas

From the Kitchen of: Shelley

Serving Size : 4

Put the frozen limeade concentrate and gin in the container of a blender. Process until smooth. Add seltzer and stir gently.

Serve in stemmed glasses whose rims have been dipped in lime juice, then in salt (optional) or over ice cubes in a tall glass.

Garnish tall glasses with fruit slices and cherries.