| 4 cups water |
| 4 Bigelow Constant Comment tea bags |
| 2 cans (6oz) frozen lemonade concentrate |
| 2 cans (6oz) frozen orange juice concentrate |
| 2 quarts ginger ale or 2 bottles (750ml each) champagne |
| 1 jar (5oz) cherries, optional |
| 1 can (12oz) crushed pineapple with juice |
| 2 pints orange sherbet |