50+ Friends Club Cookbook
Beverages


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Café Au Lait


From the Kitchen of:  Pepper
Source:  Luzianne and CDM web site

Combine milk and cream in a saucepan.  Bring just to a boil (bubbles will form around the edges of the pan). Remove from heat. Pour a little coffee in each of four mugs or coffee cups. Then pour coffee and steamed milk together until cups are ¾ filled.

Makes 6 to 8 cups

NOTE:  Skim milk can be substituted for milk and cream for those who are counting calories.