50+ Friends Club Cookbook
Appetizers and Snacks
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Oyster Dip
From the Kitchen of:
Paz
Source: Heavenly Helpings Cookbook
Sliced green olives
1
(3 3/4 oz. can)
Smoked oysters, include oil
1
(8 oz. block)
Cream cheese
dash of
Worcestershire sauce
Mix with electric mixer. Form a mound on plate. Cover with sliced green olives.
Serve with crackers.